Cooking Equipment

Fitting your business with the right cooking equipment is the most important aspect of any restaurant or foodservice establishment. Whether you are looking to get a new kitchen or to simply upgrade or expand your current kitchen, HWD has the widest range of commercial cooking equipment like ovens, cooktops and ranges, woks and even specialised cooking equipment such as kebab machines, tandoor ovens and charcoal chicken rotisseries. Our vast range caters to any budget or requirement and our experienced consultants are only too happy to answer any questions you may have or provide expert advise.
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  1. Amalfi Series Electric Three Deck Bakery Oven

    The Amalfi Series Three Deck Bakery Oven is the number one choice for professional bakers around Australia. All Amalfi range of ovens are built using the highest quality stainless steel to ensure a durable and long lasting product.
    3DBAK
  2. XLT 2440 Conveyor oven

    Sale XLT 2440 Conveyor oven
    The 2440 is designed for small venues or limited space applications. Convenience stores, bowling allies, schools, hotels, supermarkets, catering operations, and sandwich shops use these size ovens to deliver consistent quality baked goods.
    XLT2440
  3. Lincoln 1456-1 Gas Conveyor Oven

    Sale Lincoln 1456-1 Gas Conveyor Oven
    The Lincoln Impinger I 1400 Series is a self-contained conveyorised Impinger gas or electric oven that is stackable up to two high and designed for medium to large cooking outputs.
    1456-1
  4. XLT 3240-1 Single Deck Gas Conveyor Pizza Oven

    Sale XLT 3240-1 Single Deck Gas Conveyor Pizza Oven
    .3240 is considered a medium sized, production oven which is used by medium volume pizzerias, schools and some supermarkets. This model is perfect for replacing outdated deck ovens and older conveyor ovens.
    3240-1
  5. Cleveland SGL-40-TR Tilting skillet

    Sale Cleveland SGL-40-TR Tilting skillet
    .Tilting skillet. Durapan gas open base. 150 litre capacity. Motorised tilt control. Add HTS for manual tilt control option (SGL-40-TR-HTS).
    SGL-40-TR
  6. Convotherm C4ESD20.10C 20 Tray Electric Combi Oven

    Sale Convotherm C4ESD20.10C 20 Tray Electric Combi Oven
    .
    C4ESD20.10C
  7. Cleveland KEL-40-T Electric self contained tilting kettle

    Sale Cleveland KEL-40-T Electric self contained tilting kettle
    Electric self contained tilting kettle with worm drive mechanism and 150 lt capacity. 2/3 jacketed. Solid state controls for accurate temperature control and low water safety. STANDARD FINISH: All stainless steel exterior.
    KEL-40-T
  8. Rational CMP201 20 Tray CombiMaster Plus Electric

    Sale Rational CMP201 20 Tray CombiMaster Plus Electric
    Rational 20 tray CombiMaster Plus - Electric The CombiMaster® Plus sets new standards not just in terms of cost/benefit analysis, but also with respect to effective performance: The energy supplied to the food is metered exactly, and can be extremely powerful if required. The sensitive measuring and control central functions ensure a uniform cooking cabinet climate that can be matched individually to the food. Thus challenging and sophisticated products such as pan-fries, gratins or grilled food are always successful, even when the unit is fully utilized. This applies rack after rack, piece after piece and portion after portion. This is the difference that your guests will see, taste and enjoy.
    CMP201
  9. XLT 3870-1 Single Deck Gas Conveyor Pizza Oven

    Sale XLT 3870-1 Single Deck Gas Conveyor Pizza Oven
    .Engineered for efficiency, the all new single fan, single burner XLT 3870 is a cost effective alternative to our dual burner/fan 3870. Featuring the same incredible bake capabilities yet with reduced energy demand and decreased operational noise the Single 3870 is all that the dual 3870 is without the price tag. The all new 3870 single is designed to utilize fewer moving parts resulting in a significant reduction in long term component failure. *Additional Deck & stacking kits available on request.
    3870-1
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