Dough Rollers

Dough Rollers are a must for any busy pizzeria or bakery that makes pies, pizzas or calzones. Eliminate the tedious process of manually rolling out dough by using an automatic dough roller that will yield perfect, consistent results every time. The simplicity of the machines means that untrained employees can create upwards of 250 crusts per hour of uniform thickness and shape!
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  1. Friul Co Pizza Dough Roller

    Sale Friul Co Pizza Dough Roller
    M33
  2. Royston Pizza Dough Roller - Angled

    Create perfect pizza bases ranging from 100-400mm. This unit can process dough between 50-500gms per piece, making it an essential piece of kit in your pizza kitchen.
    PR-ANGLE
  3. Royston Pizza Dough Roller - Horizontal

    Sale Royston Pizza Dough Roller - Horizontal
    Create perfect pizza bases ranging from 100-400mm. This unit can process dough between 50-500gms per piece, making it an essential piece of kit in your pizza kitchen.
    PR-HORIZONTAL
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