Catering Equipment

.Tilting skillet. Durapan electric open base. 115 litre capacity. Motorised tilt control. Add HTS for manual tilt control option (SEL-30-TR-HTS).

.Tilting skillet. Durapan gas open base. 150 litre capacity. Motorised tilt control. Add HTS for manual tilt control option (SGL-40-TR-HTS).

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Cover for stackable rings to suit STEAMER 800

The perfect solution for operation facing space constrains but needing high food quality levels, Culinaire's Kompatto ovens combine the best innovations of an intelligent & high efficiency oven with compact dimensions

.Dean Super Runner Fryers – Single Tank Tube-Type Gas Deep Fryer Dean tube fryers feature a wide cold zone to capture the natural fall-off, or sediment that occurs during frying. Since loose particles can result in carbonization, taste transfer, and oil breakdown; the wide cold zone makes Dean tube fryers particularly well suited for heavy-sediment foods. A full 20% of the fryer’s oil is below the tubes and below 149°C. This assures adequate space for the sediment to collect safely away from the burners, so it will not carbonize and accelerate oil deterioration or transfer of flavours to the cooked food.

.Dean Super Runner Fryers – Single Tank Tube-Type Gas Deep Fryer Dean tube fryers feature a wide cold zone to capture the natural fall-off, or sediment that occurs during frying. Since loose particles can result in carbonization, taste transfer, and oil breakdown; the wide cold zone makes Dean tube fryers particularly well suited for heavy-sediment foods. A full 20% of the fryer’s oil is below the tubes and below 149°C. This assures adequate space for the sediment to collect safely away from the burners, so it will not carbonize and accelerate oil deterioration or transfer of flavours to the cooked food.