Cooking Equipment

Fitting your business with the right cooking equipment is the most important aspect of any restaurant or foodservice establishment. Whether you are looking to get a new kitchen or to simply upgrade or expand your current kitchen, HWD has the widest range of commercial cooking equipment like ovens, cooktops and ranges, woks and even specialised cooking equipment such as kebab machines, tandoor ovens and charcoal chicken rotisseries. Our vast range caters to any budget or requirement and our experienced consultants are only too happy to answer any questions you may have or provide expert advise.
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  1. Oxford GFF600 Single Tank Gas Deep Fryer

    The Oxford GFF600 is a stylish high efficiency single tank freestanding gas deep fryer. Suitable for your fish & chicken frying needs. The GFF600 has a 36 litre stainless V shape steel gas tank, includes 3 baskets. available in Natural gas & LPG.

    GFF600
  2. Frymaster MJ150 20 Litre Single Tank Gas Fryer

    The MJ150 has a minimum 20 litres and maximum 25 litres shortening capacity. Specifically designed for high-volume frying. The frying area is 356mm x 381mm at shortening level. This 110mj model is specifically designed for high-volume frying and produces 36kg of French fries per hour frozen to done. The exclusive 1° action thermostat anticipates rapid rate of temperature rise, reducing temperature overshoot, extending shortening life and producing a more uniformly-cooked product. Centerline thermostat mounting permits quick sensing (7–10 seconds) of cold food placed in either basket. Master Jet burner has no burner tube radiants to burn out. No burner cleaning or air shutter adjustment is required. The open stainless steel frypot has a large heat transfer area to fry more product per load. The open-pot design has no hard-to-clean tubes. Every inch of the frypot and cold zone can be cleaned and wiped down by hand.
    MJ150
  3. Dean SR42G 21 Litre All Purpose Gas Deep Fryer

    Sale Dean SR42G 21 Litre All Purpose Gas Deep Fryer
    .Dean Super Runner Fryers – Single Tank Tube-Type Gas Deep Fryer Dean tube fryers feature a wide cold zone to capture the natural fall-off, or sediment that occurs during frying. Since loose particles can result in carbonization, taste transfer, and oil breakdown; the wide cold zone makes Dean tube fryers particularly well suited for heavy-sediment foods. A full 20% of the fryer’s oil is below the tubes and below 149°C. This assures adequate space for the sediment to collect safely away from the burners, so it will not carbonize and accelerate oil deterioration or transfer of flavours to the cooked food.
    SR42G
  4. Anets SLG40 20 Litre Gas Deep Fryer

    Anets Silverline Gas Tube Fryer Anets provides the best value in frying with the SLG40 gas fryer. The improved design provides an affordable fryer the keeps up with load after load of production. The heating system has been engineered for maximum efficiency and clean ability Using 2burner tubes equipped with computer designed radiant, this fryer require only 90mj input to achieve maximum cooking capacity. The unique shape of the tubes allows easy access to all areas of the frypot. Centre mounted snap action thermostat responds quickly to fry loads.
    SLG40
  5. Dean SR162G 37 Litre All Purpose Gas Fryer

    .Dean Super Runner Fryers – Single Tank Tube-Type Gas Deep Fryer Dean tube fryers feature a wide cold zone to capture the natural fall-off, or sediment that occurs during frying. Since loose particles can result in carbonization, taste transfer, and oil breakdown; the wide cold zone makes Dean tube fryers particularly well suited for heavy-sediment foods. A full 20% of the fryer’s oil is below the tubes and below 149°C. This assures adequate space for the sediment to collect safely away from the burners, so it will not carbonize and accelerate oil deterioration or transfer of flavours to the cooked food.
    SR162G
  6. Frymaster MJ140 15 Litre Single Tank Gas Fryer

    The MJ140 has a minimum 15 litre and maximum 20 litre oil capacity. The frying area is 305mm x 381mm. This 107.6mj model is specifically designed for all–purpose frying. The exclusive 1° action thermostat anticipates rapid rate of temperature rise, reducing temperature overshoot, extending shortening life and producing a more uniformly cooked product. Centerline thermostat mounting permits quick sensing (7–10 seconds) of cold food placed in either basket. Unique Master Jet burners have no burner tube radiants to burn out. No burner cleaning or air shutter adjustment is required. The open stainless steel frypot has a large heat transfer area to fry more product per load. The open-pot design has no hard-to-clean tubes.
    MJ140
  7. Garland GF16FRSE Open Pot Gas Fryer

    Sale Garland GF16FRSE Open Pot Gas Fryer
    .The GF16FRSE Heavy Duty Restaurant Range 397mm wide 20 Litre capacity Open Pot gas fryer design. Gas Fryer to match Garland Restaurant Range. The state-of-the-art Garland Heavy Duty Restaurant Series is a commercial range that has been engineered for unmatched performance and durability. GF16-FRSE features stainless steel construction with a front rail and backguard that matches the other Restaurant Series units giving a sleek clean finish.
    GF16FRSE
  8. Mareno ANF74G15 15 Litre Single Tank Gas Fryer

    Sale Mareno ANF74G15 15 Litre Single Tank Gas Fryer
    Mareno 70 Restaurant Series – Single Tank Gas Deep Fryer
    ANF74G15
  9. Oxford GFC400 Single Tank Freestanding Gas Deep Fryer

    The Oxford GFC400 is a high efficiency, freestanding gas fryer, suitable for all your commercial deep frying needs.
    GFC400
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