Catering Equipment

The Amalfi Series Two Deck Bakery Oven is the number one choice for professional bakers around Australia. All Amalfi range of ovens are built using the highest quality stainless steel to ensure a durable and long lasting product.

The Amalfi Series Two Deck Electric Oven is perfectly suited for a wide range of products including breads, pastries and pizzas.

Recreate authentic recipes with a traditional woodfired oven. Bring a rustic twist to your menu. A woodfired oven is a great standout point for any restaurant wishing to attract more customers or looking to expand the scope of their menu

Recreate authentic recipes with a traditional woodfired oven. Bring a rustic twist to your menu. A woodfired oven is a great standout point for any restaurant wishing to attract more customers or looking to expand the scope of their menu.

Anets Silverline Gas Tube Fryer Anets provides the best value in frying with the SLG40 gas fryer. The improved design provides an affordable fryer the keeps up with load after load of production. The heating system has been engineered for maximum efficiency and clean ability Using 2burner tubes equipped with computer designed radiant, this fryer require only 90mj input to achieve maximum cooking capacity. The unique shape of the tubes allows easy access to all areas of the frypot. Centre mounted snap action thermostat responds quickly to fry loads.

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