Catering Equipment

Stainless steel construction – Constant steam in bottom chamber – Single Chamber Model
avilable with large access door with hinges - Efficient design with very fast heat up time
– Stainless steel blade burner - Italian made gas controls and pilots - Reversable Door Standerd

Stainless steel construction – Constant steam in bottom chamber – two chamber can be isolated by ball valves – Efficient design with very fast heat up time – Stainless steel blade burner - Italian made gas controls and pilots - FSGS-Rack Included.

- Three steam chambers - Full Stainless steel construction- constant steam in bottom chamber
- Two chamber can be isolated by ball valve - three phase power, 25amps.

High volume 6 basket noodle pasta cooker. 450 wide to fit into tighter lineups.

- Full stainless steel construction - Can be used to steam or warm food - Easy to use controls -
Heat light indicators - Secure lock handle - Ideal for buns/dim sim etc. - Glass on all 4 sides for
maximum display area - Temperature range: 30°C to 110°C - 240V 10A 50Hz