Catering Equipment

- Duckbill burner to suit WOK888 wok burners

Roy-4A-G has Top grill element - Chamber size: 460Wx380Dx360H - Tray size: 440Wx320D -
Three heating elements - Double glazed glass doors - Timer range: 0-120 mins - Two fans - 4
trays included - Temperature range: 50°C to 300°C - 240V 10A 50Hz

- Three steam chambers - Full Stainless steel construction- constant steam in bottom chamber
- Two chamber can be isolated by ball valve - three phase power, 25amps.

High volume 6 basket noodle pasta cooker. 450 wide to fit into tighter lineups.

- Stainless steel design - Heavy duty frame – Chimney burner 24 jets-High powered and even flame -
Available in Natural Gas or Propane - Integrated food catcher and drainer – Energy efficient design
- Easy to transport: rings, splashback and shelf - Italian made gas controls and pilots – Easy to service
- Readily available spare parts - Services: Water: Inlet: 12mm (1/2” BSP) Outlet: 40mm (1-1/2” BSP);Gas:3/4”

– Stainless steel design - Heavy duty frame - 2 x Chimney burner 24 jets and 1 x Duckbill burner 18 jets High
powered and even flame-Available in Natural Gas or Propane - Integrated food catcher and drainer –
Energy efficient design Easy to transport: rings, splashback and shelf - Italian made gas controls and pilots
– Easy to service - Readily available spare parts - Services: Water: Inlet: 12mm (1/2” BSP) Outlet: 40mm (1-
1/2” BSP); Gas: 3/4”