Catering Equipment

-Refrigerated unit for food-safe polypropylene containers 600x400; Net Capacity 288L Dept 800 mm; Temperature 0/+10 C
-The Pizza counter can be paired with chilled display cases with independent unit
-Granite counter top and insulated undercounter 2 x 10 Amp Plugs

- Capacity: maximum 20 kg dry bread flour with 55% water - Computerised touchpad -
2 speed with timer - Safety guard and safety switches - 415V 10A - 3 phase

- Capacity: maximum 20 kg dry bread flour with 55% water - Computerised touchpad -
Reverse Function - 2 speed with timer - Safety guard and safety switches - 415V 10A - 3 phase

- Heavy duty spiral mixer - 2 speeds - 17 Amps, 415 v - 50 kg dry bread flour with 55% water
- Safety guard and safety switch - Reverse bowl operation - Suitable for bread