Cooking Equipment

Fitting your business with the right cooking equipment is the most important aspect of any restaurant or foodservice establishment. Whether you are looking to get a new kitchen or to simply upgrade or expand your current kitchen, HWD has the widest range of commercial cooking equipment like ovens, cooktops and ranges, woks and even specialised cooking equipment such as kebab machines, tandoor ovens and charcoal chicken rotisseries. Our vast range caters to any budget or requirement and our experienced consultants are only too happy to answer any questions you may have or provide expert advise.
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  1. Royston Electric Convection Oven

    The ROY series convection ovens by Royston are a great option for any kitchen or cafe wanting a point of difference with their business. Varying in style and power, you will be sure to find the oven best suited to your needs.
    ROY-8A
  2. Royston 4 Burner Infrared Vertical Rotisserie - Swing Model

    Make perfect gyros and kebabs that make for the perfect Aussie snack. High performance burners cook the meat more evenly and faster so you can turn your product around quicker. All Royston products are fully certified under Australian safety guidelines.
    4BIVRDIS
    $3,990.00
    +GST
  3. Royston Freestanding Induction Wok

    Bring unprecedented savings to your kitchen with our range of commercial induction cooking equipment. Save money on gas and cook faster: improving the speed and efficiency of your operation
    DL-5KW
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