Tandoor oven are synonymous with Indian and Middle Eastern cooking. Though traditionally Tandoor ovens used charcoal to generate heat, HWD Online stocks a range of gas powered Tandoor ovens that are not only better for the environment but also safer to use in a commercial kitchen setting. The ovens are constructed from food safe stainless steel on the exterior and use a material inside that helps even radiate heat, allowing the tandoor to achieve the high temperatures that are associated with the style of cooking. Choose from a range of ovens depending on the room available in your kitchen as well as the production capacity of your food.
-Stainless steel construction - Fired clay interior surface in forces heat retention -Comes on castors - Made in India - Available in Natural Gas, LPG or charcoal - Gas parts made in Australia.
These Tandoori ovens are essential for any Indian restaurant to create that authentic Indian food style. The Large Tandoor oven is perfect for high volume Indian food banquet or high end restaurant.
These Tandoori ovens are essential for any Indian restaurant to create that authentic Indian food style. The Medium Tandoor oven would suit small to large establishments.