Amalfi Series

Amalfi Series Electric Deck Ovens are manufactured keeping the artisan baker in mind. Whether you bake woodfired pizzas, pastries or bread, the range from Amalfi Series has an oven to suit your needs.

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  1. Amalfi Single Deck Pizza Oven

    The Amalfi Single level benchtop pizza oven is the perfect compact oven for restaurants with a pizza option on their menu.
    PIZZA-1L
  2. ELECTRC CONVECTION OVEN-15AMP

    - Chamber size: 650Hx460Dx350H- Fits 1/1 GN Trays - Side opening door - Double glazed glass
    doors - Trays included - Temperature range: 50°C to 300°C - 240V 15A 50Hz

    A4GN15A
  3. HEAVY DUTY 25 KG SPIRAL MIXER - TWO SPEED

    - Capacity: maximum 20 kg dry bread flour with 55% water - Computerised touchpad -
    2 speed with timer - Safety guard and safety switches - 415V 10A - 3 phase

    S40MAE2S
  4. Maestro Mix Fermenting Room Steam Generator

    Sale Maestro Mix Fermenting Room Steam Generator
    Add this steam generator to your dough fermenting room to create optimum conditions for your dough to rise.
    FR-SG
  5. OVEN STONE

    - Oven stones to suit Amalf Series oven range - Stones sold
    individually

    OVEN STONE
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